-
Fill the compartments of an ice cube tray with water
-
place a cinnamon stick into 2 of the filled compartments
-
freeze until solid
-
Brew the 4 cups of water with the 1/2-cup of Jamaican Blue Mountain® Coffee
-
Put the 2 remaining cinnamon sticks, 1/4 cup of orange peels and 2 tbsp of allspice into a large drinking container
-
Pour the hot coffee into the large drinking container
-
Put into refrigerator until chilled
-
Once the mixture is chilled, strain the mixture to remove the spices
-
Add the cup of condensed milk
-
Stir
-
Fill 2 glasses halfway with ice cubes, one cinnamon ice stick
-
pour in the coffee mixture